Online Ordering
You can order online! Browse our menu items and choose what you’d like to order from us.
Sushi Platter
Deluxe Roll Platter
Salmon rainbow roll(6),Avocado rainbow roll(6),Salmon & Avo roll(8),Teriyaki chicken & lettuce roll(8),Prawn & Avo roll(8),Salad roll(8), Mini roll (16),Inari[Deep fried tofu](6),Karaage[Deep fried chicken], [serve 4 -5]
A$80.00

Roll Platter
Salmon rainbow roll(6),Avocado rainbow roll(6),Salmon & Avo roll(6),Teriyaki chicken & lettuce roll(6),Prawn & Avo roll(6),Salad roll(5), Mini roll (16), [Serve 3 - 4]
A$65.00

Vegetable Platter
Avo rainbow roll (6),Salad roll (8), vegetable roll (16),Inari[Deep fried tofu] (6),Mini roll (16) [Serve 3 - 5]
A$60.00

Mini Roll Platter
Salmon roll,Prawn roll,Teriyaki chicken roll,Cooked tuna roll,Avo roll etc... [Serve 3-4]
A$55.00

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Japanese hot dishes
Karaage (Deep fried chicken)<10 pcs>
A$14.00

Teriyaki Chicken
A$13.00

Japanese chicken curry
Japanese curry is a dish that is hugely popular in Japan. It is readily available at various restaurants, and many households cook it at home too. As the curry is usually served with rice.Our curry is cooked with our original chicken stock.It's Yummy !!
A$16.00

Kakiage Udon (deep fried vefetable udon noodle soup )
The ingredients include kakiage (deep fried vegetable), wakame seaweed, naruto (fish cake), and spring onions. If you’re warming it up in the microwave before eating, I recommend heating them separately. Warm the udon and ingredients together, and then pour the hot soup over the noodles in the container. This method should result in a delicious meal.” Enjoy your Kakiage udon 🍜
A$15.00

Kitsune Udon (deep fried tofu udon noodle soup)
The ingredients include inari (deep fried tofu), wakame seaweed, naruto (fish cake), and spring onions. If you’re warming it up in the microwave before eating, I recommend heating them separately. Warm the udon and ingredients together, and then pour the hot soup over the noodles in the container. This method should result in a delicious meal.” Enjoy your Kitsune udon! 🍜
A$15.00

Bento Box
Karaage Bento (Deep fried chicken)
Karaage (Deep fried chicken), Dashimaki (Japanese Omelet), Vermicell prawn mayo salad, Edamame(green soy beans), Rice ball
A$20.00 - Unavailable

Teriyaki Chicken Bento
Teriyaki chicken, Dashimaki (Japanese Omelet), Vermicell prawn mayo salad, Edamame(green soybeans), Rice ball
A$20.00 - Unavailable

Sushi Roll
Salmon & Avo Roll
A$11.00

Prawn & Avo Roll
A$11.00

Teriyaki Chiken & Lettuce
A$9.00

Cooked tuna & lettuce,cucumber
A$9.00

Salad roll
A$8.00

Inari (Deepfried tofu) [2pcs]
A$4.50
![Inari (Deepfried tofu) [2pcs]](https://static.wixstatic.com/media/4e2c63_34af2161a5bf48a3ba0c83a6f9bb47da~mv2.jpg/v1/fill/w_560,h_315,al_c,q_80,usm_0.66_1.00_0.01,enc_auto/4e2c63_34af2161a5bf48a3ba0c83a6f9bb47da~mv2.jpg)
Avo rainbow roll
A$11.00

Salmon rainbow roll
A$13.00

Aburi salmon rainbow (Toached salmon rainbow)
A$13.00

Catering
Catering sushi platter
Please feel free to contact me if you need any further information
A$60.00

Catering sample
Please feel free to contact me if you need any further information
A$0.00 - Unavailable

Option
Japanese mayonnaise (30g)
A$1.00

Pickled ginger (5pc)
A$1.50

Wasabi(5pc)
A$1.50

Soy sauce (6 pcs)
A$1.00

Steam rice
A$2.50

Desserts
Daifuku (mugwort flavor)
Daifukumochi (大福餅), or daifuku (大福) (literally "great luck"), is a wagashi, (a type of Japanese confection) consisting of a small round mochi (a glutinous rice cake) stuffed with a sweet filling, most commonly anko, (a sweetened red bean paste made from azuki beans). Daifuku is a popular wagashi in Japan and is often served with green tea.
A$4.50

Premium Japanese style Strawberry Sponge Cake
📢 Notice: Reservations must be made at least 1 week in advance. The Ultimate Blend of Japanese Craftsmanship & Premium Australian Ingredients.🎂 Inspired by traditional French baking and perfected in Japan, this premium masterpiece is proudly crafted using the finest local Australian fresh cream and juicy, hand-selected Australian strawberries.🍓 It features an incredibly light, cloud-like sponge layered with airy, melt-in-your-mouth fresh whipped cream. Far softer and less sweet than traditional buttercream cakes, it offers a sophisticated, elegant taste and a truly luxurious dessert experience.🎂 Artisan Quality: French tradition meets refined Japanese baking techniques. 100% Local Produce: Made with premium, rich Australian fresh cream and locally sourced strawberries.🍓 Pure & Natural: No artificial colours or flavours. The Structure: 3 delicate layers of ultra-soft sponge and fresh fruit. 【 Sizes & Servings 】 8-inch (approx. 20cm W × 8-12cm H): Serves 6–8 people. Perfect for celebrations.
A$80.00 - Unavailable

